Siregar, B. L. ., & Zaki, I. (2026). Viscosity and Flowability Attributes of Modified Milk-Based Enteral Formulas Fortified with Pumpkin and Egg White for Pediatric Severe Acute Malnutrition. Jurnal Gizi Dan Kesehatan Keluarga, 4(01), 22–35. https://doi.org/10.69632/jgkk.v4i01.96