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Vol. 2 No. 02 (2025): Jurnal Gizi dan Kesehatan Keluarga
Jurnal gizi dan kesehatan keluarga accepts scientific work in the form of research reports with a focus on Food Product Development, Individual Nutrition and Family Health (Adolescents, Pregnant Women, Infants, Toddlers, Breastfeeding Mothers, Adult Nutrition, and the Elderly), and Community Nutrition and Policy. Articles published in the Journal of Nutrition and Family Health go through a double-blind peer-review process. Therefore, the decision to accept scientific articles is in the hands of the Editorial Board based on peer reviewer recommendations.
Published:
2025-01-31
Articles
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The Impact of Providing Android-Based Illustrated Videos on Knowledge of Stunting Prevention in Women of Childbearing Age
Abstract views: 217 times
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downloads: 185 times
DOI :
https://doi.org/10.69632/jgkk.v2i02.41
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The Effect of High-Intensity Interval Training on Weight Loss Among Adults
Abstract views: 268 times
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downloads: 196 times
DOI :
https://doi.org/10.69632/jgkk.v2i02.36
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Organoleptic and Nutritional Content of Cookies With Mackerel Flour and Tempeh Flour Substitutions for Children With Protein-Energy Malnutrition
Abstract views: 222 times
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downloads: 91 times
DOI :
https://doi.org/10.69632/jgkk.v2i02.39
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The Effect of Breakfast Education Using The Uno Block Game on The Level of Knowledge and Attitudes of Elementary School Children
Abstract views: 259 times
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downloads: 137 times
DOI :
https://doi.org/10.69632/jgkk.v2i02.40
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The Relationship Between Stress Levels and Menstrual Cycle in Undergraduate Midwifery Students at Megarezky University Makassar
Abstract views: 244 times
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downloads: 227 times
DOI :
https://doi.org/10.69632/jgkk.v2i02.46
